One system for the whole floor - billing, kitchen, table QR ordering, stock and the books. Built for a single cafe, not a chain.
Guests: scan the code on your table to order.
Each screen shares the same database, so a price change in the menu is reflected on the POS, the kitchen ticket and tomorrow's report.
Fast billing with server-side pricing, thermal receipts, change calculation and split payments.
Every table gets a secure scannable code. Guests browse the live menu and order from their seat.
Tickets move from New to Ready in one tap, so the pass never guesses and orders never go cold.
Loyalty cards, visit history and member offers that follow the guest, not a paper register.
Recipes draw down stock automatically, with low-stock alerts before a dish runs out.
Sales, expenses, item performance and daily profit, calculated from real bills - never estimates.
Totals, discounts and change are computed on the server from live prices, so a tampered request cannot change a bill.
Owner, manager, cashier, waiter and kitchen each see only the screens and buttons their role allows.
Dashboards show real zeros until real bills exist. No sample sales are ever added to your books.
Sign in with your manager, cashier or kitchen credentials. If you have not been added yet, ask the owner to create your account.
Staff sign in